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Ristorante Alle Betulle
Crocetta del Montello (near Treviso)
Via Medaglie D'oro n.2, Crocetta del Montello (TV)
0
/ 50
The Verdict
“Awaiting tasting...”
Would Return?
No
Price
EUR 0.00
Score Breakdown
Preparation
0/10
How well the tiramisu is made: cleanliness, ingredient handling, and execution.
Presentation
0/10
How it looks: plate arrangement, decorations, and visual appeal.
Taste Intensity
0/10
How strong and lasting the flavor is.
Balance
0/10
How well the ingredients work together.
Overall Flavor
0/10
How pleasant, intense, and harmonious the flavors are.
From the Diary
1 min read
Restaurant in Crocetta del Montello offering regional Italian cuisine and traditional desserts in the Treviso province where tiramisu was born.